Inspired by their Italian great-grandparents, Luigi and Maria Iorio, siblings Mary and Nick started Iorio’s Gelato to celebrate & share their family’s Italian heritage. Founded in 2004, Iorio’s Gelato makes artisan gelato, using authentic, natural ingredients, providing a modern product and experience rooted in Italian tradition. Their flavors include traditional Italian pistachio, stracciatella, nocciola, and innovative flavor combinations such as banana caramel praline and pomegranate champagne sorbetto.

Transient

Inspired by their Italian great-grandparents, Luigi and Maria Iorio, siblings Mary and Nick started Iorio’s Gelato to celebrate & share their family’s Italian heritage. Founded in 2004, Iorio’s Gelato makes artisan gelato, using authentic, natural ingredients, providing a modern product and experience rooted in Italian tradition. Their flavors include traditional Italian pistachio, stracciatella, nocciola, and innovative flavor combinations such as banana caramel praline and pomegranate champagne sorbetto.